Tacos
$6.50
Al Pastor
Marinated pork cooked on a spit (trompa) in the traditional Mexico City style with spices and pineapple.
$6.50
$7.00
Suadero
Slow-cooked beef brisket, tender and rich in flavor.
$7.00
$7.00
Carnitas
Crispy and juicy braised pork, a Mexican classic.
$7.00
$7.00
Costillas
Slow-cooked pork ribs, smoky and full of flavor.
$7.00
$6.50
Pollo Pibil
Yucatán-style achiote-marinated chicken, citrusy and aromatic.
$6.50
$7.00
Pescado
Fresh fish lightly coated with maseca and sazon, deep fried to perfection. Garnished with shredded purple & green cabbage and pico de gallo.
$7.00
$6.50
Jamaica
A mixture of sautéed hibiscus flower, cauliflower, and brussel sprouts - savory and tangy! Served with cheese on top.
$6.50
$7.00
Nopales
Grilled cactus paddles combined with a vibrant mix of onions and serrano peppers. Served with cheese on top.
$7.00
$6.50
Setas Huitlacoche
Mushrooms and Mexican corn truffle, deep, earthy, and umami-rich. Served with cheese on top.
$6.50
Tortas
$17.00
Torta Ahogada
Toasted sourdough baguette filled with refried beans, juicy carnitas, and pickled onions, set in a spicy guajillo tomato salsa.
$17.00
$18.00
Torta Milanesa
Breaded and fried chicken cutlet topped with melted cheese, lettuce, tomato, onion, refried beans, and mayonnaise. Served on a milk roll and garnished with avocado and pickled jalapeños.
$18.00
$16.00
Torta Vegetariana
Sautéed hibiscus flower, cauliflower, Brussel sprouts and melted cheese on a toasted sourdough baguette. Topped with lettuce, onion, tomato, avocado, refried beans, and mayonnaise.
$16.00
Masa
$12.00
Tetelas de Habas
Blue corn masa pockets filled with seasoned fava beans and cheese. Garnished with refried black beans, queso fresco, morita oil (CONTAINS PEANUTS), cabbage mix, pico de gallo, and cheese.
$12.00
$12.00
Quesadillas Azul
Handmade blue corn quesadillas with melted cheese. Add-ons: vegetarian: 2.00 protein of choice: 3.00
$12.00
$18.00
Chilaquiles
Tortilla chips coated in salsa roja, “Topped in the traditional way” - onions, cilantro, queso fresco, crema, avocado, and a fried egg.
$18.00
$10.00
Guacamole & Totopos
Freshly made guacamole topped with pico de gallo, and served with house tortilla chips.
$10.00
Milpa
$15.00
Elote Asado
Mayonnaise, cotija, tajin, lime.
$15.00
$15.00
Ensalada
Heirloom tomato, cucumber, avocado, cotija cheese and herbal crema dressing.
$15.00
$25.00
Comida Completa
A complete traditional Mexican style meal featuring poultry, seafood, or red meat as the main dish, complemented with rice, beans, and daily sides.
$25.00
$25.00
Comida Vegetariana
A complete traditional Mexican meal with rice, beans, and daily sides, offering vegetarian options.
$25.00
$15.00
Sopa de Papa
Creamy potato soup with roasted poblano peppers, queso fresco, and quesillo.
$15.00
Desserts
$8.00
Flan Ranchero
A beautiful baked custard topped with a sweet caramel sauce.
$8.00
$8.00
Pastel de Elote
Sweet Mexican corn cake served warm and topped with a cajeta cream sauce.
$8.00
$10.00
Chocolates
Your choice of fair-trade, Mexican style chocolate by Toronto’s Chocosol paired with a cup of delicious café de olla.
$10.00